Foreigners’ wonderful cultural performances drew applause from the on-site personnel.

Bilingual video displays the visual Qingming

In order to show the traditional culture of Qingming more vividly, the Wenzhou Overseas Media Center specially led the foreign anchor Alex to shoot the bilingual video "Taste the Spring in the Green Grass: Green Dumpling". In order to fully present this traditional delicacy - Green dumpling (Qingming Bing), during the shooting process, Alex followed the film crew to Daluo Mountain to collect the ingredients - “miancai”, a local vegetables for making the green dumpling. Later, he came to Yangfushan Community, Binjiang Street, Lucheng District, worked with the staff, and experienced the whole process of making the green dumpling. Alex said that he likes Wenzhou’s food very much. Last year, he also launched a series of video programs "Eating all the delicacies in Wenzhou" with the film crew of the Wenzhou Overseas Media Center. Alex found the experience this time is particularly interesting because he starts from the ingredients, then to the making production, and finally to taste the finished product made by himself. He also planed to forward the video to overseas social media platforms to share with more people.

The sharing of Qingming online live broadcast

At the event site, a livestreaming area was set up. The foreign anchor Sumayyha (Mauritius) and Wenzhou folklore expert Jin Wenping shared the Qingming custom with the audience at home and abroad through the platforms as "Overseas Release"  of the Wenzhou Overseas Media Center and the “Lucheng in Palm” APP of Lucheng Media Center. Jin Wenping also introduced the slang and custom of the Qingming Festival. Sumayyha asked him why the Qingming Festival is also called the Hanshi Festival.